Apartment living is here to stay but so is urban farming- grow your own balcony vegetable garden

 home-grown vegetables in metal containers in apartment
Container vegetable gardens are very productive and rewarding

The balcony vegetable garden- world of health and self-sufficiency

Growing up I imagined being able to grow my own food, just like my grandparents. Our lives are very different now though. We live in an apartment in medium density housing, yet we discovered our balcony vegetable garden can supply our family with most of our fresh vegetables, all our fresh herbs and even many fruits.

Suburban farming- the conventional way

I grew up on a big suburban block with a sprawling garden. My grandpa had a large vegetable garden where he grew most of the family vegetables. My grandma sustained and nurtured a citrus orchard and they had various other fruit trees including bananas, persimmons and figs. They also ate seasonally which meant their food always tasted better as it was completely fresh and hadn’t travelled hundreds of kilometres to get here. 

The gardening journey grows from childhood

My grandparents garden was an incredible oasis that inspired me as a toddler as I played and things seemed to grow before my eyes. As a child I helped my grandparents and watched as they organically composted and succession planted out rows and rows of lettuce, broccoli, cauliflower, cabbage, tomatoes and corn. It was the most wonderful and exciting adventure to explore their garden.

Watching as my grandpa pulled back the big leaves wrapped around the head of a giant cauliflower was so exciting. I recall him taking his knife and with neat sweeps, hacking away the leaves and passing me the fresh cauliflower head. Boy did I want to eat those vegetables and they tasted sensational.

Roll on 30 years. I have a family of my own. Property prices are ever increasing as is density of living. We have to live in the Sydney metropolitan area because of family responsibilities and affordability. Will we always? Hopefully not.

Is it such a bad thing? No. However, such a formative part of my childhood was growing up with the experience of suburban farming. Suburban farming taught me about planning as a child. It taught me about planning because I saw the process involved in growing food. I learned about planting seeds at the right time, preparing the soil, nurturing the soil as the plant grows and ultimately harvesting and all the wonderful things that can come from that planning ahead of time.

What suburban gardening taught me as a child

Suburban farming taught me the value of hard work and how resourceful and sustainable one can be by putting in the right effort at the right time. It also taught me how absolutely wonderful fruit, vegetables and herbs are and how much flavour they bring to a meal. In fact I became a vegetarian at the age of eight. Would I have done this if I didn’t have such access to fresh produce? Who knows. But it certainly helped having such an abundance of zero carbon footprint fresh produce growing on the same property that I lived on.

Gardening from a young age led us to a healthy lifestyle

I am not here to preach about being vegetarian but what I will say is having a lifestyle with the amount of fresh produce in it as I had, I experience the benefits of good health on a daily basis. My inflammatory markers are extremely low. Substantially below those of somebody who eats meat. My one challenge is maintaining an adequate iron balance but that’s another story.

I am a farmer at heart. My happiness is nurtured by the plants around me and my wellbeing is sustained by fresh fruit, vegetables and herbs. Yet, I live in an apartment. I am 25 minutes away from the Sydney CBD. I am also raising a toddler who is showing all the signs of loving the garden and its wonders just as much as my partner and I do. We wanted to raise our son with the same connection to nature that we both grew up with. Although we can’t maintain the same scale of food production we grew up with, we are incredibly resourceful and self-sufficient even though we live in an apartment.

We are balcony vegetable garden farmers

When the current health crisis hit, we wanted to be as far away from people, supermarkets and mainstream food production as we could. COVID-19, how gardening has helped my family survive social isolation in a unit with a toddler and we set ourselves a challenge, to grow at least half of all our own fresh food.

We upgraded our then current gardening model of two tower gardens to also include two long tubs and four window ledge planters. We also planted two more passionfruit’s and squeezed a few more things in here and there. Read more about How to start a balcony garden.

We enjoy the challenge of growing all of our herbs, most of our vegetables and many of our fruits in our organic balcony food garden. We grow approximately 80% of our vegetables in our balcony vegetable garden. Read more about Our strategy for growing most of our vegetables and herbs in our balcony garden

Guerrilla vegetable gardeningreclaim some space

We also decided to bite the bullet and reclaim a bunch of land on our common property and in some other local areas that we could see was not being utilised and we planted some plants there that would not ever become pests.

What plants are appropriate for guerrilla gardening?

There are a lot of plants that we would not even consider planting in guerrilla gardening style due to the risk of them becoming pests, but we plant tomatoes, beans, peas and spinach. Basically, anything that grows via taproot or root runners is not appropriate to plant. Things that are good to grow in a guerrilla gardening context are plants that produce via a long period of showing flowers that turn into bulbous fruit or by producing seedpods that then must mature and fall to the ground. This means that they will never become out of hand and spread as noxious weeds as there is a long period of time where people can catch them before they spread.

Join a local community garden

We recently visited the most incredible and flourishing community garden growing close by and I was astonished by the volume of food growing in this small lot beside a railway station. It was $50 to join but you take home much more than that monthly following enjoyable working bees with likeminded locals. What better way to get to know other locals.

We wish more local governments would adopt community gardens in high density areas. Especially when in countries like Australia, we do not have allotments. I’ve genuinely considered moving to the UK over this alone…

We are raising our toddler as an apartment gardener and he loves it

Our son’s world looks remarkably similar to our own upbringings. He is daily watching plants bloom and grow around him. He is harvesting his own vegetables and even some fruits from the plants. Our boy can name most things growing in the garden yet he is two and a half. He gets his hands dirty in the soil and we have to scrub his nails carefully several times a week to get the dirt out.

Our son helps us with every aspect of the gardening journey and is adept at planting seeds. He also loves eating his vegetables and even herbs, as long as he saw them grow in the garden. He likes them even more if he gets to pick them from his balcony vegetable garden. Yet, we live in an apartment.

Are you a farmer at heart but live in an apartment?

If you are like us and love the outdoors, greenery and the joys of growing your own food but live in an apartment, you have so many options for still enjoying growing your own. See How to grow a balcony garden here.

We would love you to join our balcony gardening community on Facebook

Follow us on Instagram @balcony_self_sufficiency to see more of our balcony vegetable garden journey.

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